Veggie Chili

Today’s recipe of the day is a healthy vegetarian and vegan alternative dish called chili. All you need is 2 cans of kidney beans, 2 red bell peppers, celery, onions, garlic, and rice. It’s a healthy and protein filled meal.

First chop the pepper, celery, onions, and garlic finely. I make a small portion of each about a handful or so.

IMG_1260

Then saute the garlic and onions until light brown. Now, add the celery and pepper with seasonings garlic, chili powder, oregano, salt, and pepper.

sauteed

Mix together 2 cups of vegetable broth, 2 cans of kidney beans, and crushed tomatoes. Let simmer for 45 minutes. You can cook the rice separately as a side dish to the chili.

IMG_1264

ENJOY!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s